Chinese Food

Hong Kong style beef meal for Shuai Lei in the extreme challenge

Hello. I am happy de tears. Last week, Shuai Lei ordered a smooth beef tendon rice in the Hong Kong Tea Restaurant. After watching that, I couldn't stand that night. I won't be able to go to Hong Kong for a while. Let's do it at home. I don't kn... ...

Stir fried eggplant juice melon in summer

In Yunnan, the little melon is a common ingredient on the table. Little melon. It's called zucchini in Yunnan and Guizhou. It's called zucchini in the north. But it's strictly distinguished. The taste of little melon and zucchini is still differ... ...

Tofu with preserved egg

Braised bream with bean

Japanese Okinawa snack

Luncheon meatloaf is a famous local snack in Okinawa, Japan. But in recent years, there are few such rice balls in Japanese convenience stores. The basic lunch meatloaf is light, so the rice is seasoned with black pepper. The lunch meatloaf is f... ...

Small fresh fruit cream lightning puff

A touch of freshness in puff - perfect combination of puff, cream and fruit

Shrimp with salt and pepper

Pumpkin waffle

Pumpkin is rich in dietary fiber and β - carotene. It can slow down the rise of blood sugar, reduce blood fat and prevent constipation. This waffle with pumpkin. Bright color. Appetizing. Plain waffles with pumpkins come to life. Enjoy a perfect... ...

Fried rice with egg

Steam a black rice cake

Home style gruel with preserved egg and lean meat

Before rice is put into the pot, make sure to soak a bubble in the pot, put the water for the lean meat under the water, turn off the froth, and then add the rice and half of the ginger preserved eggs. Cook them until they are thick, then add a ... ...

Stir fried clam with leek and moss

I went to the seaside with my husband a few days ago. I lived in the farmyard. There was a dish at dinner. At that time, we all thought it was very delicious. After I went home, I studied it. After I made it, my husband said it was very deliciou... ...

Color dumplings

I can't sleep hungry in the middle of the night. I just want to imagine what to eat in the daytime. I want to eat dumplings. I want to eat colorful ones. Then I go to the supermarket to buy materials in the daytime.

Braised kelp

Kelp should be taken once a week in our family. Kelp has many effects - reducing blood pressure and fat, improving immunity and so on.

Rice with shredded chicken

Minced cowpea

Cowpea is a very common vegetable. Summer without cowpea is incomplete. When I was a child, I loved to stir fry minced meat with cowpea. It was delicious. But the nutrition of fresh cowpea was better. I like how to eat it fresh. It's also delici... ...

Scrambled egg with tomato and cucumber

You've eaten scrambled eggs with cucumbers. You've eaten scrambled eggs with tomatoes. Maybe you haven't eaten scrambled eggs with both. The simplest home-made dish. No difficulty. But it's really delicious.

Fried squid with green pepper and onion

Squid is too dirty outside. Make it more fragrant by yourself

Steamed shrimp dumplings with crystal

Shrimp Curry